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Grandma Anderson's Fudge
Super easy
Cheap

This is a family favorite going back several generations. I am happy to share it with the world!

Prep

30m

Ingredients

For 8 Serving(s)

Ingredients

3 2/3 oz pkg of chocolate chips (semi sweet)
1 pt marshmallow cream
3 tsp Vanilla
2 cups nuts
1 cup butter (do not cook)
4 1/2 cups sugar
1 tall can evaporated milk

Grandma Anderson's Fudge Directions

  1. Boil sugar and milk 15 minutes (watch and stir so it does not burn)
  2. Pour over other ingredients and mix by hand.
  3. Pour everything into a butter pan and cool.
  4. Cut into pieces and serve.

Notes

Submitted by Connie Arnold

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