Join SCNA
Thank you for your interest in joining SCNA.
Membership is open to everyone 18 years of age or older.
Click the button below to read more information on membership and start your membership process.
Baked Zucchini Gratin
Super easy
Cheap
This gratin is the perfect way to use up an abundance of zucchini squash. It's easy to prepare, takes just 10 minutes in the oven and serves up bubbly and delicious.
Prep
1h
Cook
40m
Ingredients
For
4
Serving(s)
Ingredients
| 1 yellow onion, sliced |
| 1/4 cup butter |
| 2 lbs zucchini, sliced |
| 1/2 cup butter, melted and divided |
| 2 cups shredded mozzarella cheese |
| 1/2 cup bread crumbs |
| 1/4 cup grated Parmesan cheese |
Baked Zucchini Gratin Directions
- In a lightly greased 2-quart baking dish, layer onion & zucchini.
- Drizzle with butter; sprinkle with mozzarella cheese.
- In a separate bowl, combine remaining butter, bread crumbs & Parmesan cheese.
- Sprinkle crumb mixture evenly over the top.
- Bake, uncovered at 350 degrees for 35 to 40 minutes or until zucchini is tender.
Notes
Submitted by Pam Jordan
